This week, Jeong Sang Hun and Lee Min Young join as new Fun-Staurant Chef. Min Young shows off her one and only collection of scissors. She shares a perfect way to cook beef tenderloin for breakfast. Jeong Sang Hun shares a quick way to make a meal for his three sons. He also shares an easy way to copy the food sold in restaurants and make it at home. Stay tuned for their special recipes! (Source: Viu)