It's been 6 months since an office lady, Chiharu, transferred from Tokyo to Sapporo. There, she found her place in a small bento shop, "Kumaben." She wandered one day.
On the other hand, cook Yuu is still determined to solve customers' worries with the magic of his bento. An old friend, Shohei, who works for a fashion company, came by to see Yuu. He ordered a bento "Worth to be the last meal of life". By those words, he hides his true intentions... Sensing unusual, Chiharu and Yuu become preoccupied with finding Shohei's true motives.
On the other hand, cook Yuu is still determined to solve customers' worries with the magic of his bento. An old friend, Shohei, who works for a fashion company, came by to see Yuu. He ordered a bento "Worth to be the last meal of life". By those words, he hides his true intentions... Sensing unusual, Chiharu and Yuu become preoccupied with finding Shohei's true motives.
It's been 6 months since an office lady, Chiharu, transferred from Tokyo to Sapporo. There, she found her place in a small bento shop, "Kumaben." She wandered one day.
On the other hand, cook Yuu is still determined to solve customers' worries with the magic of his bento. An old friend, Shohei, who works for a fashion company, came by to see Yuu. He ordered a bento "Worth to be the last meal of life". By those words, he hides his true intentions... Sensing unusual, Chiharu and Yuu become preoccupied with finding Shohei's true motives.
On the other hand, cook Yuu is still determined to solve customers' worries with the magic of his bento. An old friend, Shohei, who works for a fashion company, came by to see Yuu. He ordered a bento "Worth to be the last meal of life". By those words, he hides his true intentions... Sensing unusual, Chiharu and Yuu become preoccupied with finding Shohei's true motives.
A girl returns home from Paris and opens up a small patisserie with no name in a alley. There is no menu and everyday she only makes 3 types of desserts based on her mood each day. Naturally her business is not doing so well. No one knows of her past and why she appears to be so cold towards everyone holding onto some dark secret within her. One day a bright young man coincidentally enters the shop, refusing to leave and eventually becoming a staff in the store. Through his arrival, the whole atmosphere of the store changes. Will this man be able to open up her heart and let her face her past?
Mei Benikawa is 28-years-old. She works in the public relations department for a cosmetics company. She is beautiful and does her job so well that she was chosen as the leader of the public relations department at a relatively young age. Mei Benikawa is also the target of jealousy by her co-workers. Rumors exist that she goes overboard eating only healthy foods to maintain her appearance. In reality, Mei Benikawa enjoys drinking alcohol alone at a chain restaurant on her way home from work. She treats herself to this as a reward for working hard. She drinks alcohol and eats alone for an inexpensive price. Doing this, Mei Benikawa encourages herself for tomorrow.
Izawa Miyuki works as a sales rep for a real estate company. She is well-trusted by the company and the job is a breeze for her. But little does everyone know, she has a hidden passion. She spends all of her time outside of work drinking and thinking about alcohol. Her motto is, “No matter what I activities I do, I’ll make it taste the best!” She takes on various activities like going to the sauna, camping, mountain climbing, and other activities just to get that refreshing taste of alcohol afterwards.
This is the story of one woman’s relentless pursuit of drinking well.
This is the story of one woman’s relentless pursuit of drinking well.
Kiki Inoue works part-time at a convenience store, spending the better part of her day lazing about or reviewing sweets on her social media account. One day at work, she is introduced to the chain’s CEO, Takumi Asaba, who, as it turns out, is familiar with Inoue’s online reviews. Asaba asks Inoue to develop new desserts to sell chain-wide.
As CEO, Asaba is tasked with turning around the chain’s fortunes, as it is now ranked the lowest among its competitors. Close collaboration leads Inoue and Asaba to become sweet on each other.
As CEO, Asaba is tasked with turning around the chain’s fortunes, as it is now ranked the lowest among its competitors. Close collaboration leads Inoue and Asaba to become sweet on each other.
Suzuki Kirara was freeloading in a cafe owned by her housemate, Ono Nozomi, and worked part-time while looking for a job.
One day, Kirara by sheer chance meets Homura Shin, who forcibly invites her to become a presenter for a TV shopping program. Homura was the production manager of Lefon Retailing, a company that runs TV shopping programs.
After being suddenly thrown into the world of TV shopping and through her involvement with people like Kaieda Asuka, a popular navigator, and Sakuraki Yuu, a formerly popular child actor presenter, Kirara gradually grows as a presenter.
One day, Kirara by sheer chance meets Homura Shin, who forcibly invites her to become a presenter for a TV shopping program. Homura was the production manager of Lefon Retailing, a company that runs TV shopping programs.
After being suddenly thrown into the world of TV shopping and through her involvement with people like Kaieda Asuka, a popular navigator, and Sakuraki Yuu, a formerly popular child actor presenter, Kirara gradually grows as a presenter.
Hao's only hope is that his grandson Mark enters a prestigious university, but Mark's dream is to follow his grandfather's footsteps and become a chef and take over the family restaurant. Due to Hao's difficult personality, the restaurant is on the verge of bankruptcy and he finally collapses. In order to save the restaurant, Mark enters a cooking contest without his grandfather's knowledge and consent in Shanghai. He competes against talented chefs from Japan, Korea and Australia, and freely shows off ravishing cooking skills that he has accumulated from his grandfather over the years. As Mark wins round after round and gains attention, Julia, the contest producer notices something peculiar about him, then slowly realizes that Mark and her husband David resemble each other.
Fang Jia Hua is the successor of a business. His dream is to open a chocolate store and be an expert in chocolate. He ends up leaving his business and his family to fulfill his dream. Hong Xi En is someone who spent her days slogging and taking up part time work. One day, she ends up working for him and above all, she has to dress herself as a man for the job.
After a year of working at a neighbourhood Italian restaurant, Ban Shogo, an enthusiastic, cocky young college student from Fukuoka, comes to Tokyo to perfect his cooking skills as a chef in Italian cuisine. He discovers he has much to learn and has to continually prove himself to the very competitive, quick and efficient staff at the upscale Italian restaurant.
Ichijo Futa spends his days as an impeccable high-spec man. However, he finds a way of life after falling in love unexpectedly.
Ichijo likes to eat naked — his way to relieve stress after working overtime until morning — and he falls asleep at his grandmother’s house. One day, Miki Mahiro, his grandmother’s friend who runs a fruit and vegetable store, comes into the house and happens to witness Ichijo eating naked, which is Ichijo’s secret that he has been keeping from anyone until now.
Ichijo likes to eat naked — his way to relieve stress after working overtime until morning — and he falls asleep at his grandmother’s house. One day, Miki Mahiro, his grandmother’s friend who runs a fruit and vegetable store, comes into the house and happens to witness Ichijo eating naked, which is Ichijo’s secret that he has been keeping from anyone until now.
