Masato is a young ramen chef in the city of Takasaki in Japan. After the sudden death of his emotionally distant father, he chances upon a suitcase of memorabilia and a red notebook—filled with musings and old photos—left behind by his Singaporean mother, who died when he was just ten years old.
Acting on a hunch, he takes off for Singapore with the notebook, hoping to piece together the story of his life, as well as that of his parents. There he meets Miki, a Japanese food blogger and single mother who helps him track down his maternal uncle Ah Wee, who runs a bak kut teh stall. Masato discovers that his grandmother Madam Lee is still alive, and that she holds the key to the tender yet turbulent love story of his parents. Masato and his grandmother try to heal each other's broken souls, and they find salvation in the kitchen, where the meals they cook become more than the sum of their ingredients.
~~ A co-production between Singapore, Japan, and France.
Acting on a hunch, he takes off for Singapore with the notebook, hoping to piece together the story of his life, as well as that of his parents. There he meets Miki, a Japanese food blogger and single mother who helps him track down his maternal uncle Ah Wee, who runs a bak kut teh stall. Masato discovers that his grandmother Madam Lee is still alive, and that she holds the key to the tender yet turbulent love story of his parents. Masato and his grandmother try to heal each other's broken souls, and they find salvation in the kitchen, where the meals they cook become more than the sum of their ingredients.
~~ A co-production between Singapore, Japan, and France.
Singer Hyeon Seok develops problems with his hearing (Menieres syndrome) and has to stop his recordings. He notices a picture of Hokkaido in a magazine and decides to travel there. He eventually arrives in a a small village in Hokkaido for rest. While there, he reminisces about the old days. The owner of the inn offers him a Japanese meal. There he meets a bright cheerful girl named Megumi.
Park Eun Woo worked as a doctor in a clinic in Hanoi where he fell in love with a Vietnamese girl Ly Thi Vu. Due to the sudden death of his father, he had to return to Korea in a hurry but the message wasn't related to Ly Thi Vu. His elder brother Park Sok Woo who worked as a farmer in the field was hard pressed by his mother to go to Vietnam to find a wife and he ended up bringing Ly Thi Vu to Korea with the intention to marry her. Song Il Lan was Park Sok Woo's childhood friend and she realized that she was in love with him and he had a similar feeling for her too. When the misunderstanding between Park Sok Woo and Ly Thi Vu got clarified and all truth was out in the open, his mother who thought Ly Thi Vu was going to be her first son's wife and liked her didn't think she was good enough for her second son as he was a doctor. Ly Thi Vu was hurt and returned to Hanoi. Later the mother came to realize her folly and relented. Park Eun Woo didn't want to give up Ly Thi Vu and so he went back to work in Hanoi and search for her
Love comes in all flavors. Secret Ingredient is the story of a Korean man who gives up his entire luxurious life in Seoul in search of his childhood girlfriend, someone he’s never forgotten all these years, in the hopes that she would fall in love with him, not for who they were back then or who they are now, but for what they can aspire to be: happy, fulfilled and blissfully in love with one another.
Fang Jia Hua is the successor of a business. His dream is to open a chocolate store and be an expert in chocolate. He ends up leaving his business and his family to fulfill his dream. Hong Xi En is someone who spent her days slogging and taking up part time work. One day, she ends up working for him and above all, she has to dress herself as a man for the job.
