What’s for dinner?

The Butterfly VIP

Oct 13, 2024 02:58 am

Red beans and potatoes with "fried" cabbage.

dramalover030902

Oct 13, 2024 09:31 am

chicken fajitas

Geminibaddie22

Oct 13, 2024 11:27 am

potatoes and mince

asiandramaaddictjane

Oct 13, 2024 01:19 pm

Roast beef

Roast potatoes

Yorkshire pudding

Carrots

Broccoli

Gravy

Geminibaddie22

Oct 13, 2024 01:29 pm

asiandramaaddictjane:
Roast beef
Roast potatoes
Yorkshire pudding
Carrots
Broccoli
Gravy

sounds yummy

The Butterfly VIP

Oct 13, 2024 05:09 pm

asiandramaaddictjane:
Roast beef
Roast potatoes
Yorkshire pudding
Carrots
Broccoli
Gravy

I was thinking this sounds like a quintessential English dinner and delicious!

The Butterfly VIP

Oct 20, 2024 07:54 pm

The nights are beginning to feel fall-like even if the days are still hot. Could not wait any longer

Butternut Squash with a basil-pecan pesto sort of topping to drizzle on.

For dessert I used my Dylan Hollis cookbook and made Pecan Dainties. Just three ingredients: Egg white (beaten until stiff), brown sugar, and pecans. Baked in a low temp oven. Came out pretty good.^^

Geminibaddie22

Oct 20, 2024 08:21 pm

Ribs and roast potatoes

daydreaming

Oct 22, 2024 12:51 am

chili chicken with steamed rice

Re_Tired

Oct 22, 2024 01:30 am

Chicago Dog with the usual toppings, minus the celery salt, with a bottle of Coca Cola from south of the border and tater tots...

The Butterfly VIP

Oct 22, 2024 01:33 am

daydreaming:
chili chicken with steamed rice

Sounds good. I had left over soup with biscuits.

The Butterfly VIP

Oct 27, 2024 03:25 am

I had errands to run this morning. Because it’s college football game day I brought lunch home. Tempura shrimp, pulled pork, rice.

Re_Tired

Oct 27, 2024 03:30 am

Carnitas Street Tacos, Refried Beans, Spanish Rice and Mexican Coca Cola

The Butterfly VIP

Oct 27, 2024 05:52 pm

Tried a new recipe I came across. Salsa Verde Chicken with Herbed Cornmeal Dumplings

I cooked my own chicken instead of rotisserie and used broth I’d made instead of canned. Also substituted parsley for cilantro because hubby isn’t crazy about it. Not bad. Had a nice little kick to it. Served it with thinly sliced greens sautéed with caramelized onions and a little chicken broth.

https://www.pink-parsley.com/2011/01/salsa-verde-chicken-and-dumplings.html?m=1