What’s for dinner?

Roasted zucchini with leeks and oregano, quinoa, chickpeas

currently gurgling: 4 cheese tomato sauce, chunk chicken, brown rice and a little bit of red lentils

Tacos  

leftovers of carrots, curry seasoning, chicken, vegetable stock, coconut milk, brown rice

gurgling almost ready to be eaten: chunk chicken, sloppy joe seasoning, brown rice 

Pasta bologneze

Yakimeshi, miso soup, and mikan :)